Muscat Blends: Cyprus

LOEL
Amathus
Palomino Blanco and Muscat of Alexandria grapes. White dry wine. Vinified under a control fermentation technique and kept in air conditioned cellars. "The wine will develop significantly after being open for 1-2 hours: (From the Winery website)

Anthea White
Palomino Blanco 70% and Muscat of Alexandria 30%. White medium dry wine. After crushing the grapes are treated with specific enzymes for better aroma extraction and then fermented. Well balanced, slightly sweet.

St. Hilarion
Palomino Blanco and Muscat of Alexandria. White medium sweet wine. Vinified under a control fermentation technique and kept in air conditioned cellars "The wine will develop significantly after being open for 1-2 hours: (From the Winery website)